Ku-su-dou
It is casually written on the bench in the hermit’s workshop,
“Ku-su-do Awamori is amazing!”
Karakara (like a teapot that you put in when pouring awamori)
Chikuwa (choko)
The hermit also pays attention to such things.
The ochoko I drank earlier
It is said that it was designed to make the scent easier to stand with a custom order.
Currently on vacation due to Corona
The Yamabara Island sake meeting will also resume this year.
If you don’t live in Yamahara, you won’t be eligible to participate.
I wonder if I will transfer my resident card at that time (laughs)
The hermit is for those who want to have old sake jars
Incorporating “Moai”, a unique culture of Okinawa, into aged sake
“Sakemoai”
The other is “Kamimoai”(jar moai)
70,000 to 80,000 yen to purchase 10 sho jars
10 sho of aged sake costs a little over 30,000 yen, so the total cost is around 100,000.
We are doing “Kamimoai (jar moai)”.
Awamori Hermit Seibin Shimabukuro
Before I knew it, the rain had stopped and he showed me around the garden.
Before I came here, I was in the middle of weaving bamboo in a workshop.
Hermits can easily make baskets out of bamboo and brooms out of pampas grass.
We are also taking a break due to corona, but we are doing a seminar.
A goat is crying in the garden.
Of course, it’s not a pet, so it doesn’t have a name.
2023/3/15
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next to hermit
The small jar is 28 years old sake,
The large pot is old sake made by blending 85 bottles of Awamori from all 46 breweries in Okinawa Prefecture.